I still remember the first time I saw this recipe on TikTok. Everyone was talking about it. The idea of throwing a block of feta cheese into the oven with tomatoes sounded too simple to be real.
But I gave it a try—and wow, it worked like magic. The cheese melted, the tomatoes burst, and everything turned into the creamiest, cheesiest pasta sauce I’ve ever had.
Today, I want to share with you exactly how I make it, and why you’ll love it too.
Why This Pasta Recipe Went Viral
The reason this recipe blew up on TikTok is simple: it’s quick, it’s creamy, and it feels like something from a fancy Italian restaurant, but you make it at home in minutes.
No long cooking, no difficult steps. Just fresh flavors and a warm, cheesy hug in a bowl.
Ingredients You’ll Need
Here’s what you’ll need to make this famous baked feta pasta:
- 1 block of feta cheese (about 200g)
- 2 cups cherry tomatoes
- 3 garlic cloves (peeled)
- 3 tablespoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon red chili flakes (optional)
- 200g pasta of your choice
- Fresh basil leaves for garnish
That’s it. Just a handful of ingredients, but trust me, the flavors explode together.
Step-by-Step: How to Make It
Step 1: Prep the Baking Dish
Take a baking dish and place the block of feta right in the center. Surround it with cherry tomatoes and garlic cloves.
Step 2: Add Olive Oil and Seasonings
Drizzle olive oil all over the cheese and tomatoes. Sprinkle with salt, pepper, and chili flakes if you like a little spice.
Step 3: Bake Until Golden
Place the dish in a preheated oven at 400°F (200°C). Bake for about 30 minutes, until the tomatoes burst and the feta turns soft and golden on top.
Step 4: Cook the Pasta
While the cheese and tomatoes are baking, cook your pasta in salted water according to the package instructions. Drain and save a little bit of pasta water.
Step 5: Mix It All Together
Once the feta and tomatoes are out of the oven, use a spoon to mash and mix them into a creamy sauce. Add the cooked pasta, toss everything together, and splash in a little pasta water if needed for creaminess.
Step 6: Garnish and Serve
Top with fresh basil leaves, give it a final toss, and you’re ready to eat!
Why You’ll Love This Recipe
You’ll love it because it’s:
- Quick: Ready in about 30 minutes.
- Easy: No tricky steps, even kids can help.
- Cheesy: The feta makes it creamy without heavy cream.
- Flexible: You can add spinach, mushrooms, or even chicken for extra flavor.
Tips to Make It Even Better
- Use good-quality feta—it makes a big difference.
- Don’t skip the fresh basil, it adds freshness.
- Save some pasta water; it helps the sauce stick better.
- Try it with whole wheat or gluten-free pasta if you prefer.
Final Thoughts
This TikTok-famous baked feta pasta is one of those recipes you’ll want to make again and again. It’s simple, cheesy, and packed with flavor.
When you take that first bite, you’ll know why the internet went crazy over it. If you haven’t tried it yet, I promise this will be your new favorite quick dinner.